As the plants have quite a long ripening period, you should cultivate them in a pot so that you can bring them indoors when the temperature drops below 12°C during the day. The aroma of the approx. 4 cm large pods is breathtakingly hot and aromatic-fruity. The fruits ripen from green to yellow and grow wrinkled and are extremely hot (10++/10).
Like the other Trinidad Scorpion varieties, it is clearly recognisable by the spike at the tip of the chilli. It is advisable to wear gloves and a mouth guard when processing! The germination temperature is between 24 and 30°C. Pack of 10 Trinidad Scorpion Moruga yellow chilli seeds.
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